Since a few years ago, we have heard about the climate change. Nowadays, it is already evident and also a concern. This not only affects to us, the humans, but to all kind of life. It has been talked enough about the global warming, but perhaps, what happens to the vegetation has not been much diffused. There are many things affected by climate change and vegetation is also one of them. In addition, the changes in this also affect us. But, what are these changes? how can the vegetation regulate them? And how we can help to mitigate them through plants?
CHANGES ON PLANTS
In general, due to climate change, an increase of precipitations in some parts of the world are expected, while in others a decrease is awaited. A global temperature increment is also denoted. This leads to an alteration in the location of the biomes, large units of vegetation (e.g.: savannas, tropical forests, tundras, etc.).
On the other hand, there is an upward trend in the distribution of species in the high latitudes and a detriment in the lower latitudes. This has serious associated problems; the change in the species distribution affects their conservation and genetic diversity. Consequently, the marginal populations in lower latitudes, which have been considered very important for the long-term conservation of genetic diversity and due their evolutionary potential, are threatened by this diversity loss. And conversely, the populations in high latitudes would be affected by the arrival of other competing species that could displace those already present, being as invasive.
Within the scenario of climate change, species have some ability to adjust their distribution and to adapt to this.
But, what type of species may be responding more quickly to this change? It appears that those with a faster life cycle and a higher dispersion capacity will be showing more adaptability and a better response. This could lead to a loss of some plants with slower rates.
One factor that facilitates adjustment in the distribution is the presence of wildlife corridors: these are parts of the geographical area that enable connectivity and movement of species from one population to another. They are important because they prevent that some species can remain isolated and because they can also allow the movement to new regions.
Another factor is the altitudinal gradient, which provides shelter for many species, facilitates the presence of wildlife corridors and permits redistribution of species along altitude. Therefore, in those territories where there is greater altitudinal range, the conservation is favored.
In short, the ability of species to cope with climate change depends on the plant characteristics and the territory attributes. And, conversely, the species vulnerability to climate change occurs when the speed to displace their distribution or adapt their lives is less than the climate change velocity.
At internal level
Climate change also affects the plant as an organism, as it causes changes in their metabolism and phenology (periodic or seasonal rhythms of the plant).
One of the effects that pushes the climate change is the carbon dioxide (CO2) concentration increase in the atmosphere. This could produce a fertilization phenomenon of vegetation. Due the CO2 increase in the atmosphere it also increases the uptake by plants, thus increasing the photosynthesis and allowing greater assimilation. But, this is not all advantages, because for this an important water loss occurs due that the stomata (structures that allow gas exchange and transpiration) remain open long time to incorporate CO2. So, there are opposing effects and fertilization will depend on the plant itself, but the local climate will also determine this process. Many studies have shown that various plants react differently to the CO2 increase, since the compound affects various physiological processes and therefore there are not unique responses. Then, we find a factor that alters the plant metabolism and we cannot predict what will be the effects. Furthermore, this fertilizer effect is limited by the nutrients amount and without them production slows.
On the other hand, we must not forget that climate change also alters the weather and that this affects the vegetation growth and its phenology. This can have even an impact on a global scale; for example, could produce an imbalance in the production of cultivated plants for food.
PLANTS AS CLIMATE REGULATORS
Although one cannot speak of plants as regulators of global climate, it is clear that there is a relationship between climate and vegetation. However, this relationship is somewhat complicated because the vegetation has both effects of cooling and heating the weather.
The vegetation decreases the albedo; dark colours absorb more solar radiation and, in consequence, less sunlight is reflected outward. And besides, as the plants surface is usually rough, the absorption is increased. Consequently, if there is more vegetation, local temperature (transmitted heat) intensifies.
But, on the other hand, by increasing vegetation there is more evapotranspiration (set of water evaporation from a surface and transpiration through the plant). So, the heat is spent on passing the liquid water to gas, leading to a cooling effect. In addition, evapotranspiration also helps increase local rainfall.
Therefore, it is an ambiguous process and in certain environments the cooling effect outweighs, while in others the heating effect has more relevance.
Nowadays, there are several proposals to reduce climate change, but, in which way can the plants cooperate?
Plant communities can act as a sinks, carbon reservoirs, because through CO2 assimilation, they help to offset carbon emissions. Proper management of agricultural and forest ecosystems can stimulate capture and storage of carbon. On the other hand, if deforestation were reduced and protection of natural habitats and forests increased, emissions would be diminished and this would stimulate the sink effect. Still, there is a risk that these carbon sinks may become emission sources; for example, due to fire.
Finally, we must introduce biofuels: these, unlike fossil fuels (e.g. petroleum), are renewable resources, since they are cultivated plants for use as fuels. Although they fail to remove CO2 from the atmosphere or reduce carbon emissions, they get to avoid this increase in the atmosphere. For this reason, they may not become a strict mitigation measure, but they can keep neutral balance of uptake and release. The problem is that they can lead to side effects on social and environmental level, such as increased prices for other crops or stimulate deforestation to establish these biofuel crops, what should not happen.
- Notes of Plant Physiology, Science of the Biosphere and Analysis of vegetation, Degree of Environmental Biology, UAB
- Hample & R. J. Petit. 2005. Conserving biodiversity under climate change: the rear edge matters. Ecology letters 8 (5): 461-467.
- Botanic Gardens Conservation International. 2015. How does climate change affect plants?. https://www.bgci.org/climate/climate_change_effects/
- Earth Observatory. 2015. How plants can change our climate. http://earthobservatory.nasa.gov/Features/LAI/LAI2.php